CURRENTLY ON AIR ⇒
  • Maktab On Air
    Wednesday, 3:05 pm - 4:00 pm
    [ - ]

feedback@radioislam.org.za

logo


((( Listen Live )))))
Radio Islam Logo


Tamarind chicken with cheesy mash

Ingredients :

2 chicken cut into fours
2 tbsp ginger/garlic masala
2 tbsp ground garlic
2 tsp salt
3 tsp fine red chillies
1 tsp crushed dhana
1 tsp ground jeeru
4 tbsp aamli (tamarind) juice
125ml plain yoghurt
¼ cup oil

Method :

– Place chicken in a dish
– Add the rest of the ingredients and mix well. Marinate for a few hours
– Arrange the chicken pieces in a casserole. Preheat oven to 200 degrees
– Bake for approx. 20 minutes and then lower the heat to 140 degrees.
– Turn chicken pieces and bake for a further 25-30 minutes. When done, brush with melted butter and grill for 5 minutes.
– Serve with cheesy mash.

ADVERTISE HERE

Prime Spot!!!

Contact:
advertisingadmin@radioislam.co.za 

Related Articles

Layered Bombay Chicken Biryani

Layered Bombay Chicken Biryani

  Courtesy Hajra Kudoos @hajrasflavourjournal     Step 1 Fry 2 sliced onion Partially boil 2 half cups of rice after boiling leave in the colander do not cover. Fry potatoes (how many depends on the individual). Step 2 Marinate wash and cut one full...

read more
Pot Chicken

Pot Chicken

One pot, endless flavor! #PotChickenPerfection Tender, juicy chicken cooked to perfection in one pot – comfort food made easy! Packed with spices and love, every bite warms the soul. 😋✨ Full Recipe👇 1 baby chicken 2 tsp derna jeeroo 2 tsp methi masala / achaar masala...

read more
Butter Chicken

Butter Chicken

Butter Chicken – my quick go to recipe that my kids absolutely love. In fact, they always say, Mum, your Butter Chicken beats my restaurant any day! And they wont even touch restaurant Butter Chicken anymore. Now this is one of those recipes that I don’t follow with...

read more

Butter Chicken Akni

COURTESY PRIYA PILLAY @theintrovertedbaker Marinade 3 chicken breasts 3 TBS yoghurt 2 TBS ginger and garlic 1 tsp turmeric 2 tsp masala Pinch of salt Sprinkle of Chopped dhania Base Onion Jeera seed Aniseed Bayleaf Elachi Ghee Warm the spices in your oil and ghee Add...

read more
Papaya Guacamole Chicken Braai Burger

Papaya Guacamole Chicken Braai Burger

by Dr. Hennie Fisher Ingredients for 6 burgers or 3 double burgers: For the guacamole: ½ garlic clove, made into a paste 2,5 ml (½ teaspoon) salt 2,5 ml (½ teaspoon) freshly ground black pepper 7,5 ml (½ tablespoon) smoked paprika 30 ml (2 tablespoons) olive oil Juice...

read more

Chicken Karahi

Courtesy Fatima Rasool Ahmed Wash and drain your chicken pieces. Chop 2 big onions and braise in quite a bit of ghee with 2 whole garlic cloves till transparent and garlic is soft. Separately blanche 4 big tomatoes. Remove skin when soft and chop fine. Once onions are...

read more

Subscribe to our Newsletter

0 Comments