A selection of Moon Savoury

RECIPES WERE FROM MARHOOMA AUUNTY KHATIHA EBRAHIM PLEASE REMEMBER HER AND ALL THE MARHOOMEEN IN YOUR DUAS. AMEEN

MOONS DOUGH

2cups water
2tblsp butter
Pinch of salt-
Bring to a boil- then add
2cups flour-
Stir vigourously until it forms a ball

Knead into a a smooth dough – roll out and cut with tupperware cutter- brush with egg- place a spoonful of filling in the centre and close over tightly Dip in egg and bread crumbs and freeze!

CHICKEN JALAPEÑO MOONS

500 g fillet cut in tiny cubed
1/2 tsp garlic
1 tblsp butter
3 Tblsp crystals hot sauce
2 tblsp jalapeños minced
1 tsp salt
1/4 tsp lemon pepper
Black pepper
1/2 cup milk
1 tblsp maizena
Make a paste
1/2 cup jalapeño (cut up)

In a non stick pot braise chicken on high in butter till dry. Add sauces & spices & cook till water is burnt out.
Add maizena paste & allow to simmer till thickened.
Set aside to cool.
When cool add the cut up jalapeño & fill moons.

VEGETABLE MOONS
1 shredded baby cabbage
1 grated onion[remove all the water]
1 shredded green pepper[colours are optional]
1 cup corn
Grated carrots
Boiled rice noodles
Mushrooms [optional]
Stir fry the veggies in oil, add 1 tbls aromat, salt, pepper, green masala. Let it cool.
Sauce~
1 ½ tbls butter
1 cup milk
1 ½ tbls maziena [boil]
When cool~Add salt, pepper, green dhania, spring onion, equal amounts of cheddar and mozarella cheese.

Gaia Frozen Yoghurt Dessert Recipe

Ingredients * 500 g full-fat Greek yogurt * 4-5 tbsp honey (plus extra to drizzle) * 100 g walnuts, roughly chopped * 2 tbsp sugar (for caramelising) * 1 tbsp butter (for caramelising) * A pinch of salt * Optional: ½ tsp vanilla extract * Optional: loukoumades (small...

Braised Mutton and Cabbage

1 big onion chopped Saute till pink 1 cinnamon 1 elachie 1 tsp ginger garlic 1 tsp chilli garlic masala 1 tsp salt 1 tsp crushed red chilli Half tsp turmeric Half tsp dhana jeera If you like add 2 tsp mix masala. Add in the chopped mutton mix well. Leave to simmer...

Viral Crunch Cake Faheema Ahmed

Feulletine 115g butter 1/2 cup sugar Pinch of salt Whisk well Add 1/2 cup flour Whisk Add 1 egg white Whisk well Batter will be thick. Use an offset Spatula to spread batter very thin on baking paper. Bake at 180° For 5 to 8 min Till golden brown. Remove and allow to...

Safeeras Chocolate Cake Recipe

2 cups flour 2 cups sugar Pinch of salt 1 tsp bicarbonate of soda 125g butter 1 cup water 1/2 cup oil 1/2 cup cocoa powder 2 extra large eggs 1/2 cup buttermilk or yogurt Sift the flour, salt and bicarb Heat the oil, butter, water, sugar, cocoa powder in a saucepan...

Glazing and Assembly

Ingredients: 250g white chocolate 250g cocoa butter Red food coloring (oil-based) Instructions: Melt the cocoa butter and white chocolate together. Mix in the red food coloring until you achieve the desired red color. The temperature should be around 35°C (95°F) for...

Strawberry and Basil Insert

Ingredients: 180g strawberry juice 170g chopped fresh strawberries 70g lemon juice 50g granulated sugar 10g chopped basil leaves 4g agar-agar powder Instructions: In a saucepan, combine the strawberry juice, lemon juice, sugar, and chopped basil. Bring to a boil. Add...