Caramel Sojee Recipe

Half cup ghee
Half cup sojee/taystee wheat
1 cup milk
2 cups grated carrots
1 mug boiling water
1 tsp elachi
Pinch of saffron

Mix boiling water, saffron, elachi and 3 tbls sugar and set aside
Boil milk n carrots till half reduced.
In another pot braise sojee n ghee, once done add water n cook thereafter add milk mixture and mix well.
Add 1 small tin nestle cream n 1 tin caramel treat.
Cook everything till well done serve and enjoy

COURTESY KHATIJA EBRAHIM

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