Chicken Kebabs (9.11.2010)

Tantalizing Chicken Dishes

1 kg chicken breast fillets

5ml salt

5ml chilli powder

2,5ml ground jeera (cumin)

5ml freshly ground black pepper

Juice of 1 lemon

5ml grated lemon rind

10ml garlic paste

1 green pepper, cubed

150g fresh button mushrooms

100g pickling onions, peeled and halved

30ml cooking oil

30ml butter, melted

Cube chicken breasts, wash and drain well. Combine chicken, seasonings, lemon juice and rind in a large bowl and mix well. Cover and allow to marinate for at least 3 hours. Thread chicken onto skewers alternating with green pepper, mushrooms

and onions. Grill over open fire, basting with mixture of melted butter and oil. Serve with fresh salad.

Although it is better to grill these kebabs on an open fire they can also be grilled in an oven.

The classic Chicken Wrap🌯

Courtesy :Zahrah Davids @Lunch_labs We love this chicken wrap because it’s tasty, versatile, and there’s lots of space to pack in as many fresh, healthy ingredients as you like! Ingredients: 1 large tortilla wrap Cherry tomatoes, halved Cucumber, sliced Chicken strips...

THAI SOUP (Safeera Kaka)

1 onion 125g chicken fillet 1 carrot grated 1/2 green and red pepper cubed 2 tsp green chille/ garlic masala 1 tsp salt 2 tbls exotic thai spice 1 tsp lemon pepper 1 pkt thick veg soup 1 pkt white onion soup 1 tin coconut cream 250 ml fresh cream 1 cup milk Method: 1....

Chicken Haleem (Safeera Kaka)

Ingredients For the Haleem: 1 chicken, cut into small pieces 1 large onion, minced 1 teaspoon coriander 4–5 curry leaves 1 handful fresh coriander 2 tablespoons crushed garlic 1 tablespoon finely chopped green chilli 4 teaspoons coriander powder 1 teaspoon turmeric...

A SIMPLE CHICKEN CURRY

Courtesy Famida Essop Shaik @homemade_by_mum Ingredients 1kg chicken 2 tblsp ginger garlic 4 tsp Osmans extra special chilli powder 1 tsp Osmans tumeric powder 2 tsp dhania and jeera powder 1 tsp crushed chilli 1/4 cup oil 1 tsp whole jeera 1/2 tsp whole black pepper...

Crispy Chicken Schwarma (Safeera Kaka)

Recipe Credit Moribyan INGREDIENTS CHICKEN MARINADE 2 pounds boneless & skinless chicken thighs, cut into thin strips 1/4 cup plain yogurt 2 tablespoons olive oil 2 tablespoons tomato paste 1 tablespoon hot sauce 1 tablespoon lemon juice 2 teaspoons minced garlic...

Chicken / lamb biryani

2 cups raw rice 2 elachi 1 cinnamon stick 3 tsp salt Boil till rice is half done than strain and rinse 1kg chicken / lamb 1/4 cup lemon juice 1 handful fried onions 1 cup of sour milk / plain yoghurt 1 tbsp chillies powder 1 tbsp dherna jeeroo powder 1 tsp turmeric...