Courtesy @Raabia Jacobs

10 Min Express Supper:

For the Chicken:

4 chicken fillets

1 tblspn crushed garlic

1tblspn barbecue chicken spice

2 tblspn plain yoghurt

1tblspn lemon juice

Combine all the above to create a marinade for your chicken.

To a pan add in 1 tspn oil and simmer chicken until cooked.

For the filling:

Finely chop/cube Cucumbers, tomatoes, pineapple (optional) ,Lettuce and feta/cheese of choice.

Add chicken & filling to your wrap and roll up tightly. If you’re wanting a crunchy wrap,pop them into a non stick pack and brown on either side.

Serve with chips or wedges (pop them into airfryer while making the wraps) 😀

TIP: To prevent wrap from breaking and making rolling them easier,warm in microwave for 20sec before adding in your filling