Chocolate slab cake recipe (19. 04.12)

INGREDIENTS
4 eggs
1 ¼ cups sugar
½ cup oil
1 tsp vanilla essence
¾ cup water
1 ¾ cup self raising flour
2 ½ tblsp cocoa powder
1 ½ tsp baking powder

METHOD
• Beat eggs and sugar well.
• Add vanilla essence, oil and water and mix well.
• Sift flour, cocoa and baking powder and add to above ingredients.
• Pour mixture into a well greased baking pan 25cm x 36cm, and bake at 180c for 30 minutes.
• When cool ice with icing of choice.

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