Cinnabon cupcakes recipe( 11.08. 2011) Sister Ammarah

INGREDIENTS
125g butter
1 cup brown sugar
3 eggs
1 tsp bicarbonate of soda
1 cup plain yoghurt
1 ½ cups flour
½ cup self raising flour
FILLING:
1 cup chopped pecans
100g grated dairy milk chocolate
¾ cup brown sugar
2 tsp cinnamon
TOPPING:
½ tub cream cheese
¾ cup icing sugar
120g butter
METHOD
Beat butter and sugar until light and fluffy.
Add eggs one at a time.
Then add yoghurt and dry ingredients.
Fill muffin tins ¼ way with batter then sprinkle filling,
Then fill more batter and sprinkle more of the filling.
Bake at 180 degrees for 20 minutes.
Beat topping ingredients until light.
Spread onto cakes. Drizzle choc syrup and sprinkle cinnamon over.
—
Ammarah
Radio Islam
+27118547022
ammarah@radioislam.co.za
www.radioislam.co.za

Pistachio Lemon cake loaf ( Safeera Kaka)

Prep Time: 15 minutes | Cooking Time: 60 minutes | Total Time: 75 minutes Ingredients: 1 1/2 cups all-purpose flour 1 cup shelled pistachios, finely chopped 1 cup granulated sugar 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 3 large eggs 1/2 cup...

Quadruple Chocolate Cake ( Safeera Kaka)

Ingredients For the cake: 1½ cups plain flour ½ teaspoon baking soda ½ cup cocoa powder 1⅓ cups sugar ¾ cup soft butter 2 large eggs 1 tablespoon vanilla extract ⅓ cup sour cream 1 cup dark chocolate chips ½ cup boiling water For the syrup: 1 teaspoon cocoa powder ½...

Chocolate Cake – Light, Whipped & Made with Love

This version of my chocolate cake is a little extra special — it’s soft, airy, and beautifully light. It’s the kind of cake that feels almost cloud-like, yet still rich enough to satisfy that deep chocolate craving. It’s a method I learned early on — one that taught...

Chana Magaj (Safeera Kaka)

500g chana flour 1/4 cup milk 2 tsp ground elachi 250g toasted almonds 2 cups ghee or coconut oil 2 cups icing sugar 1 cup klim or milk powder Boil the ghee in the milk Add it to the chana flour and rub till it resembles bread crumbs Allow to sit overnight The next...

Shortbread Biscuits

250g butter Half cup icing sugar Half cup maizena Flour as required Make rolls and roll in sugar Leave in fridge to set Slice and bake @ammarah_moola

Chai Vanilla Cake ( Safeera Kaka)

Ingredients Chai Spice Mix 4 tsp ground cinnamon 2 tsp ground ginger 1 tsp ground cardamom 1/2 tsp ground allspice 1/4 tsp ground cloves Vanilla Chai Cake 1 1/4 Cups (300ml) whole milk 1 chai tea bag 2 3/4 Cups (290g) sifted cake flour* DIY recipe in notes...