2 ½ cups self raising flower
½ cup oil
1 ½ cups brown sugar
2 tsp bicarbonate of soda
½ tsp vanilla essence
2 cups milk
2 eggs
1 cup digestive bran
1 ½ cups chopped dates
Beat eggs oil and sugar together. Then add milk and vanilla essence. Lastly add dry ingredients digestive bran and dates. Bake at 180 C for 15 – 20 minutes
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