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INGREDIENTS:
6 cups flour
2 cups sugar
4 eggs
5 teaspoons baking powder
343 butter dates
METHOD:
Cream butter and sugar, Add well-beaten eggs. Add flour and baking powder.
Roll out thinly and cut into squares.
Put dates in centre and close.
Dip in milk and roll in coconut,
Bake in hot water till light brown.
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