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Nando’s Grilled Chicken (07.04.09)


 

Chicken (with skin) one whole (about 8 big pieces)

Marination:

6 Tbsp Lemon Juice

2 Tbsp Soya Sauce

1 tsp Salt

½ tsp black pepper

1 ½ Tbsp paprika

1 ½ tsp Garlic Paste

1 Tbsp Worcestershire Sauce

2 Tbsp oil

1 tsp meat tenderizer

1 Tbsp hot peri peri sauce

 

Method:

 

Marinate chicken pieces in the above ingredients for at least 2 – 4 hours

Preheat grill. Grill chicken for ½ hour on medium grill and then 15 more minutes on low heat. Chicken should be tender and properly grilled before serving.

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