Prawn and Spinach Soup (07.08.08)

Seafood

Clean anddevein and wash your prawns and drain in cooler.

Braise 1 big onion sliced finely and fried in 2tbsp ghee

Add chopped chopped garlic cloves

I Tbsp chopped spring onion and fresh ginger 4-5 julienne strips

Add 3-4 cinnamon sticks

Add ½ tsp black pepper

½ tsp white pepper

¼ tsp arad

Braise well

½ carrot cut into rings.

Add water and lower heat

Liquidize ¼ bunch of spinach

¼ cup lemon juice

½ turnip

½ carrot

Add to pot

Allow to boil well.

Add 2 Tbsp white onion soup to 2 cups water and boil add to pot.

Garnish with green dhania or fresh parsley chopped.

Allow to thicken on low heat and serve with toast

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