CURRENTLY ON AIR ⇒
  • Interviews, Current Affairs
    Thursday, 8:05 am - 9:00 am
    [ - ]

feedback@radioislam.org.za

logo


((( Listen Live )))))
Radio Islam Logo


Prawn Soup Recipe

COURTESY: LISA FAITH KELIS KICHEN @keli_s_kitchen

This delicious prawn soup is easy to make and full of flavour! It uses just five ingredients and only takes 20 minutes to throw together – perfect when you need warming up fast.

Ingredients

  • 250 g small frozen cooked peeled prawns
  • 150 g basmati rice
  • 8 spring onions
  • 2 heaped tablespoons korma curry paste
  • 1 x 400 ml tin of light coconut milk

Method
Place the prawns in a bowl of cold water so they start to defrost. Meanwhile, dry fry and toast the rice for 3 minutes in a large shallow casserole pan on a high heat, stirring regularly, while you trim and finely slice the spring onions. Add 1 tablespoon of olive oil, the spring onions and korma paste to the pan. Stir for 2 minutes, then pour in the coconut milk and 2½ tins’ worth of water. Boil for 12 minutes, stirring everything occasionally. With 6 minutes to go, drain the prawns, finely chop and stir into the soup. When the rice is cooked through and the soup is your desired consistency, taste, season to utter perfection with sea salt and black pepper, and dish up.

ADVERTISE HERE

Prime Spot!!!

Contact:
advertisingadmin@radioislam.co.za 

Related Articles

Chicken kebabs in Lemon Butter Sauce

Chicken kebabs in Lemon Butter Sauce

@justplated_ 500g chicken mince 1 tsp red chilli paste 1½ tsp green masala or green chilli paste 1 tsp salt ½ tsp ground black pepper 2 tsp tandoori masala 1 tsp dhana-jeeru (coriander-cumin powder) 1 tsp ginger-garlic paste 3 tbsp dry breadcrumbs Handful of chopped...

read more
Turkish Lentil Soup Recipe

Turkish Lentil Soup Recipe

Courtesy @thewoodenspoon_sa Sameera Wadee Dasoo. 1 soup pack mix. (Remove the celery and leaves. DO NOT USE 1 and half cups pink lentils boiled with 1 chopped onion, chopped turnips from the soup pack and 1 potato (not provided in the soup pack. Boil until soft In a...

read more

Lamb Bunny Chow Recipe

Ingredients 1kg Leg Lamb pieces 100ml Vegetable Oil 50g Ghee 2 Onions Diced 4 Potatoes Peeled and Cut in half (Soft Cooking) 50g Tomato Paste 3 Tomatoes Blended (Add a pinch of Sugar) 2 Slit Green Chilli 100g Coriander Leaves Whole Spices 1 stick of cinnamon 3...

read more
Peanut butter Biscuits

Peanut butter Biscuits

Courtesy Nasreen Ali @cardamom_pod 170g butter 2 cups sugar 2 eggs 1 full cup crunchy peanut butter 10 ml vanilla essence 8 ml baking powder 2 ml salt Approx 2.5 cups cake flour (more or less)   Method Preheat the oven to 180 deg Celsius. Cream butter and sugar...

read more
Cape Malay Koeksisters

Cape Malay Koeksisters

Oil for frying 1 packet instant yeast 2 dessert spoons fine cinnamon 2 dessert spoons mix spice 2 dessert spoons fine dry ginger/fine ginger Half cup sugar 1 tsp salt 1 tsp baking powder 1 large or 2 medium potatoes (Mashed) 5 cups cake flour 4 eggs 100ml butter Half...

read more

Chicken Karahi

Courtesy Fatima Rasool Ahmed Wash and drain your chicken pieces. Chop 2 big onions and braise in quite a bit of ghee with 2 whole garlic cloves till transparent and garlic is soft. Separately blanche 4 big tomatoes. Remove skin when soft and chop fine. Once onions are...

read more

Subscribe to our Newsletter

0 Comments