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2 ½ cups milk
½ cup sugar
Boil the above for 5 min.
Mix together
1 cup nespray
1 egg
1 tblsp ghee
½ tsp baking powder
• Make dough and form balls, add to milk, simmer on low till balls are done.
• Remove balls from heat and place in Pyrex dish.
• with the remaining milk add in 1 small tin nestle cream and pour over balls
• sprinkle with badaam and pista and chill in fridge
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