½ lb margarine
1 ½ cups castor sugar
6 eggs
1 tsp vanilla essence
4 cups flour
3 ½ tsp baking powder
1 cup lukewarm water
Method :
Cream margarine and castor sugar. Add eggs and vanilla essence. Beat. Alternate the rest of the ingredients. Put 1 dessertspoon full into patty pans.
Syrup
Boil:
2 cups water
½ cup sugar
4 dessertspoons apricot jam
red colouring
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