Shawama (01.08.09) FWC

Tantalizing Chicken Dishes

Ingredients:

2 cups cake flour

½ tsp salt

1 tsp yeast

1 Tbsp oil

2 tsp sugar

Enough warm water to make a dough

Method:

Mix all the ingredients and make a dough with water. Allow to rise until double in size. Then divide dough into 8 parts. Roll out each into medium size roti, leave on cloth to rise for 10 minutes, then cook like roti but do not brown it too much. Lay out roti, plae filling in centre, add a little coleslaw, chilli sauce and also chips if desired. Fold into a roll and secure with a tooth pick or wrap in cling wrap. Make 8

Chicken Filling:

500g chicken strips

3 Tbsp vinegar

1tsp garlic

1 Tbsp Mayonaise

1 ½ tsp salt

1 tsp paprika

1 tsp red chilli powder

1 Tbsp oil

1 Tbsp tomato sauce

Mix everything and cook until done.

Coleslaw

½ medium cabbage shredded finely

4 Tbsp mayonnaise

1 carrot grated

Pinch of salt

Pinch of black pepper

Mix everything together and keep in fridge

Layered Bombay Chicken Biryani

Courtesy Hajra Kudoos @hajrasflavourjournal Step 1 Fry 2 sliced onion Partially boil 2 half cups of rice after boiling leave in the colander do not cover. Fry potatoes (how many depends on the individual). Step 2 Marinate wash and cut one full...

Pot Chicken

One pot, endless flavor! #PotChickenPerfection Tender, juicy chicken cooked to perfection in one pot – comfort food made easy! Packed with spices and love, every bite warms the soul. 😋✨ Full Recipe👇 1 baby chicken 2 tsp derna jeeroo 2 tsp methi masala / achaar masala...

Butter Chicken

Butter Chicken – my quick go to recipe that my kids absolutely love. In fact, they always say, Mum, your Butter Chicken beats my restaurant any day! And they wont even touch restaurant Butter Chicken anymore. Now this is one of those recipes that I don’t follow with...

Butter Chicken Akni

COURTESY PRIYA PILLAY @theintrovertedbaker Marinade 3 chicken breasts 3 TBS yoghurt 2 TBS ginger and garlic 1 tsp turmeric 2 tsp masala Pinch of salt Sprinkle of Chopped dhania Base Onion Jeera seed Aniseed Bayleaf Elachi Ghee Warm the spices in your oil and ghee Add...

Papaya Guacamole Chicken Braai Burger

by Dr. Hennie Fisher Ingredients for 6 burgers or 3 double burgers: For the guacamole: ½ garlic clove, made into a paste 2,5 ml (½ teaspoon) salt 2,5 ml (½ teaspoon) freshly ground black pepper 7,5 ml (½ tablespoon) smoked paprika 30 ml (2 tablespoons) olive oil Juice...

Chicken Karahi

Courtesy Fatima Rasool Ahmed Wash and drain your chicken pieces. Chop 2 big onions and braise in quite a bit of ghee with 2 whole garlic cloves till transparent and garlic is soft. Separately blanche 4 big tomatoes. Remove skin when soft and chop fine. Once onions are...