This Recipe was one of Marhooma Aunty Khatija Ebrahim recipes
Request for Duas
4 pieces of chicken fillets cut into strips
Marinate with:
1 teaspoon garlic
1 teaspoon ground green chillies
1⁄4 teaspoon lemon pepper
2 tablespoon lemon juice
1 tsp salt
Cook with ghee for about 12 minutes..
Once cool dip in egg and breadcrumbs spiced with red chilies powder and mixed herbs
OR
Make a bhajia batter with:
½ cup chana flour
¼ cup cake flour
Green chilies and salt to taste
½ tsp crushed dhania ½ tsp jeera and ½ tsp red chiilie powder and chopped green dhania
Make batter with water
Dip chicken strips and fry.
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