This Recipe was one of Marhooma Aunty Khatija Ebrahim recipes

Request for Duas

4 pieces of chicken fillets cut into strips

Marinate with:

1 teaspoon garlic

1 teaspoon ground green chillies

1⁄4 teaspoon lemon pepper

2 tablespoon lemon juice

1 tsp salt

Cook with ghee for about 12 minutes..

Once cool dip in egg and breadcrumbs spiced with red chilies powder and mixed herbs

OR

Make a bhajia batter with:

½ cup chana flour

¼ cup cake flour

Green chilies and salt to taste

½ tsp crushed dhania ½ tsp jeera and ½ tsp red chiilie powder and chopped green dhania

Make batter with water

Dip chicken strips and fry.