For this recipe u have to use your own amounts and judgements
boil tomatoes with chilli and garlic
when cool liquidise
add jeero, salt , tomatoe sauce and methi masala
make vagaar with curry leaves , tall and mustard seeds
Grilled Peach Salad
4-6 fresh peaches ripe but firm Olive oil ½ cup fresh blueberries ¼ cup fresh blackberries 200g baby spinach 40g wild rocket 1 block Fairview feta cheese (crumble) Candied nuts ¼ cup brown sugar 2 Tbsp water (as needed) ½ walnuts/ or pecan halves Pinch of Salt...
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