Bread sliced
2 eggs
1 tsp salt
1 tsp green chutney
1/2 tsp green masala
1/4 tsp turmeric
1 tsp chilli powder
1 tsp dhana Jeeroo powder
Chopped green dhania
Whisk the eggs and the spices together. Dip bread and shallow fry in ghee or oil.
Serve.
Chai Vanilla Cake ( Safeera Kaka)
Ingredients Chai Spice Mix 4 tsp ground cinnamon 2 tsp ground ginger 1 tsp ground cardamom 1/2 tsp ground allspice 1/4 tsp ground cloves Vanilla Chai Cake 1 1/4 Cups (300ml) whole milk 1 chai tea bag 2 3/4 Cups (290g) sifted cake flour* DIY recipe in notes...


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