COURTESY KHATIJA EBRAHIM Boil 3 liters water, add a handful of lemon grass leaves (chopped) and 1...
Lemon grass drink (10.10.13)
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RECIPES
Passion fruit and Ghas with Granadilla mousse (10.10.13)
COURTESY KHATIJA EBRAHIM1 cup water1 ½ tsp ghas powder3 tblsp sugar2 ½ cups...
Seekh kebaab recipe (10.10.13)
COURTESY KHATIJA EBRAHIM½ kg mutton mince½ cup fat (minced)1 tsp salt½ tsp...
Salt and pepper roast recipe (10.10.13)
COURTESY KHATIJA EBRAHIM1 back or front leg1 onion (grated)3 whole green chillies1 tsp mustard powder5 cloves...
Avocado Salad (10.10.13)
COURTESY KHATIJA EBRAHIMLayer:Lettuce, avacado, green apple, green pepper, cucumber and onion rings (optional) on a...
Brains and Kaleji Recipe (10.10.13)
COURTESY ZAHEDA MOHAMMED – SAVOURY JOURNEY EXPRESS BRAINS Remove brains from sheep head, boil...
Green masala fish recipe (03.10.13)
COURTESY KHATIJA EBRAHIMBlend together:10 Curry leaves, 10cloves of Garlic, 1 bunch fresh green dhania, 1 tsp Salt,...
Fish masala recipe (03.10.13)
COURTESY KHATIJA EBRAHIMA Handful of red whole chillies12 to 15 cloves of garlic2 tblsp dhana1 tsp whole jeeru1 tsp...
Devine prawns recipe (03.10.13)
COURTESY KHATIJA EBRAHIM2 kg prawns marinate with:1 tsp salt3 tblsp lemon juice1 tblsp dry dhana1 tblsp red...
Prawn cocktail recipe (03.10.13)
COURTESY KHATIJA EBRAHIM½ kg cleaned prawnsSteam prawns with 1 tsp salt, 1 tsp red chillies and 2...