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Cheddar dumplings

Courtesy @adley.Reddy

Let’s get #reddytocook these delicious Cheddar Dumplings

 

 

Ingredients

1 cup self raising flour

100g cold butter

50g cheddar cheese

1/4 cup chopped parsley

1/2 cup butter milk

salt & pepper to taste

Method

  1. Swift flour into a bowl, add butter and run through until a breadcrumb consistency is formed
  2. Add cheese and parsley, season to taste
  3. Gradually add milk until a dough is form
  4. Roll into golf ball sized rounds and add directly to stew pot
  5. Allow to stream for 20 minutes and enjoy

Serves 4-6

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