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METHOD:
Butter bread slices on one side. Place filling on 6 slices. Cover with buttered side on top and on the bottom. Cut each into half. Toast the sandwiches. SERVE HOT.
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Courtesy Fatima Kaka @berriesandlimesa INGREDIENTS 2 Tbslp butter melted or very soft 2 Tblsp brown sugar 1 Tblsp white sugar 1 egg yolks optional 4 to 5 tblsp flour Pinch of salt Pinch of baking soda Splash vanilla optional 2 to 3 tblsp chocolate chips INSTRUCTIONS...
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