Chicken Sesame Bites Recipe (14 June 2012)

INGREDIENTS
500g CHICKEN FILLET CUT INTO SMALL PIECES GREEN CHILLEIS TO TASTE
1 TSP CRUSHED GARLIC
1 TSP SALT OR TO TASTE
½ CUP LEMON JUICE
1 TSP GROUND JEERO
1 TSP CHICKEN SPICE
2 TBLSP MAYYONNAISE
2 BEATEN EGGS
1 CUP SESAME SEEDS
1 CUP CRUSHED CRACKERS – YOU COULD USE CRUSHED CREAM CRACKERS OR SALTICRAX

METHOD
•   MARINATE CUT UP CHICKEN FILLETS WITH CHILLIES, GARLIC, SALT, LEMON JUICE JEERO, CHICKEN SPICE AND MAYYONNAISE. MIX WELL.
•   REFRIDGERATE FOR A FEW HOURS OR OVERNIGHT.
•   COMBINE SESAME SEEDS AND CRACKERS TOGETHER IN A BOWL.
•   DIP FILLETS IN THE BEATEN EGG THEN ROLL IN THE MIXED SESAME SEED AND
TILL MIXTURE.
•   IT IS NOW FREEZER SUITABLE.

—
Ammarah
Radio Islam
+27118547022
ammarah@radioislam.co.za
www.radioislam.co.za

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