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1 cup brown flour
1/2 cup white flour
2 tsp baking powder
1 table fresh Dhana chopped
1 tsp tal
1 tsp salt
2 tbsp butter
2/3 cup milk
1 egg
1 tsp green chilies
Rub butter into flour, add rest of ingredients and make dough with milk, dough should be soft, drop spoonful’s into curry leave to cook till done
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