CURRENTLY ON AIR ⇒
  • Highlights of the Days Programmes
    Monday, 10:05 pm - 4:00 am
    [ - ]

feedback@radioislam.org.za

logo


((( Listen Live )))))
Radio Islam Logo


Kashmiri lamb kofta

Ingredients

750 grams mince
2 teaspoons ground cumin
2 teaspoons ground coriander
2 teaspoons garam masala
1 teaspoon chilli powder
½ teaspoon ground tumeric
4 cloves garlic, crushed
2 teaspoons fresh ginger
160 ml yogurt
2 tablespoons ghee
1 large onion chopped
2 tablespoons full cream milk powder
2 tablespoons ground almonds
1 teaspoon sugar
1 ½ cups hot water
80 ml yogurt (extra)

Method

1. Combine spices in small bowl
2. Combine the mince, garlic, ginger, 1 tablespoon of the yogurt and half of the spice mixture in large bowl. Using floured hands, roll tablespoons of mince mixture into kofta.
3. Heat ghee in large pan, braise onion, stirring until browned lightly. Add remaining spice mixture, cook – stirring until fragrant. Gradually add the remaining yogurt, milk powder, nuts, sugar and water. Bring to boil then simmer uncovered for 5 minutes, stirring occasionally, or until mixture thickens slightly.
4. Add kofta, cover, simmer for 10 minutes. Remove cover simmer till kofta’s are cooked and sauce is thickened.
5. Serve Kashmiri Lamb Kofta topped with extra yogurt.

ADVERTISE HERE

Prime Spot!!!

Contact:
advertisingadmin@radioislam.co.za 

Related Articles

Chicken kebabs in Lemon Butter Sauce

Chicken kebabs in Lemon Butter Sauce

@justplated_ 500g chicken mince 1 tsp red chilli paste 1½ tsp green masala or green chilli paste 1 tsp salt ½ tsp ground black pepper 2 tsp tandoori masala 1 tsp dhana-jeeru (coriander-cumin powder) 1 tsp ginger-garlic paste 3 tbsp dry breadcrumbs Handful of chopped...

read more

Lamb Bunny Chow Recipe

Ingredients 1kg Leg Lamb pieces 100ml Vegetable Oil 50g Ghee 2 Onions Diced 4 Potatoes Peeled and Cut in half (Soft Cooking) 50g Tomato Paste 3 Tomatoes Blended (Add a pinch of Sugar) 2 Slit Green Chilli 100g Coriander Leaves Whole Spices 1 stick of cinnamon 3...

read more
Kremenatjies

Kremenatjies

Courtesy salwaas smith @capemalaycooking Little balls of minced meat flavoured with fresh mint and fried in a batter. Ingredients: For the meat mixture: 500g lean minced meat (lamb or beef) 1 large onion, peeled and finely chopped 1 large egg 1 tsp salt 1-1½ tsp black...

read more
Aloo Gosht Curry Pakistani Style

Aloo Gosht Curry Pakistani Style

@daadis_kitchensa Ingredients 500g beef with bones 2 onions finely sliced 2 tomatoes chopped 1 tbsp ginger garlic paste 1 tsp red chili powder 1 tsp salt or to taste ½ tsp turmeric powder 1 tsp coriander powder 1 tsp garam masala 2 large potatoes peeled and cut into...

read more

Mutton Kitchro Recipe

Courtesy Yusuf Seedat @gujarat_ foodtruck 1 onion finely chopped 1 kg mutton (leg meat) cut into pieces (add bones also while cooking this so you can save the broth 2 tbsp Chilli powder 2 tbsp Turmeric 2 tbsp Salt 2 tbsp Cumin powder 2 tbsp Coriander powder 2 tbsp red...

read more
Beef Fillet Pot Roast

Beef Fillet Pot Roast

By Bibi Ayesha Kadwa @Sunnyside Classics NO SAUCES ADDED..   Beef Fillet is expensive and does not need much to ingredients to make it shine It cooks so quickly and is absolutely delicious Approx 1.2 kg piece of fillet Trimmed and washed..pat dry with a cloth or...

read more

Subscribe to our Newsletter

0 Comments