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Meatball and Macaroni Casserole (19.02.08)

 

¼ packet macaroni – cooked

1 onions – chopped

1 cup cheddar cheese

2 eggs

1 cup milk

Salt/pepper

Sausage roll mixture ( Kebaab mixture / meatball)

1 Tomato- sliced

 

Preheat oven to 180 degrees. Grease a casserole dish.

Saute the onion in a little oil until soft, mix with macaroni

Add the cheese and mix well. Turn into the dish.

Beat the eggs and milk together. Season and pour over the macaroni mixture.

Shape the sausage roll mixture into small meatballs.

Arrange the tomato on top of the macaroni and place a meatball on top of each tomato slice.

Bake for 45 minutes. Serve with tomato sauce.

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