CURRENTLY ON AIR ⇒
  • JUZ/PARA A DAY
    Saturday, 12:05 pm - 1:00 pm
    [ - ]

feedback@radioislam.org.za

Radio Islam Logo


((( Listen Live )))))
Radio Islam Logo


Peppermint Tart Fridge Dessert

Author : Foodeva Marsay
(@foodeva_marsay)
.
Ingredients and Instructions
500ml Fresh Cream
1/2 Cup/Can Caramel Treat
2 Tblsp Castor Sugar
~whip cream, gradually adding the sugar
~stir through the caramel treat to remove lumps, before gently folding into the whipped cream
~flavour the cream/caramel mix with 1-2 drops of Peppermint Essence (shhhh, It’s a Foodeva Marsay Secret😉)
1 – 2 packets Tennis Biscuit (this is a coconut variety biscuit) Slab of any mint chocolate (Peppermint Crisp/Mint Crisp/AeroMint)

All that’s left to do is layer.
~in a greased casserole dish, start off by layering the 1st row of Tennis Biscuits
~follow with a layer of cream/caramel mix
~top with some Grated Mint Chocolate
~keep at the layering until you end with a layer of Cream /Caramel mix right at the top.
~decorate as desired and finish off with a grating of Mint Chocolate.
~refrigerate overnight until set.
~top with fresh mint leaves just before serving.
ENJOY!!!
.

Peppermint Tart Fridge Dessert


.
NOTES BY FOODEVA MARSAY
* I Have used 1/2 can Caramel Treat with success many a times, This recipe also works well with a regular Lotus Biscoff.
* The longer the dessert sets in refrigerator the better it tastes 👌
* Works well either Set into a large casserole OR in single servings.
* With Single serving options and the smaller shot glass Servings (as in pic further below), I have crushed the Tennis Biscuits before layering as above.
.
©️www.marriamsayed.com
KINDLY SHARE MY RECIPES AS POSTED

ADVERTISE HERE

Prime Spot!!!

Contact:
advertisingadmin@radioislam.co.za 

Related Articles

Grilled Chicken – Ramadaan Quick meal

Grilled Chicken – Ramadaan Quick meal

Courtesy Rahima Khan Marinade chicken pieces of your choice overnight with the following ingredients:   85g plain Greek yogurt or mayonnaise 2 tablespoon garlic 2 tablespoon ginger 2 tablespoon of lemon juice 2 tablespoon oil 2½ tsp salt 2 tsp chilli powder based...

read more
 Banana and Date Smoothie

 Banana and Date Smoothie

  Courtesy Riyaaz Safi @Riyaaz17 1 ripe banana 5 dates , remove pits 1 and half cup Almond Milk 1/4 tsp cinnamon 1 cup ice Blend all the ingredients in a blender for 50 to 60 seconds Pour into glasses and serve The recipe is best made with Medjool dates...

read more
4 in 1 Cutlets with a twist

4 in 1 Cutlets with a twist

Sunnyside Classics By Bibi Ayesha Kadwa 4 in 1 Cutlets with a Twist Chicken.. spaghetti..mash ..cheese And..chopped Jelapeno and pepperdews   For this recipe always remember..equal amounts of all 4 ingredients..thats key The secret to successfull cutlets that...

read more
Chocolate  Dessert Recipe

Chocolate  Dessert Recipe

Courtesy Riyaaz Safi @Riyaaz17 Ingredients 100g Lindt chocolate of choice 50 ml milk 200ml double cream 100g strawberries   Method Melt chocolate & let it cool down Heat milk until it boils Whisk in cool chocolate Whip 150 ml of cream till soft peak stage And...

read more
Chicken filling for pies

Chicken filling for pies

This recipe was shared by Marhooma Aunty Khatija Ebrahim  while co-hosting the Household Express program with me.. Please remember her and all the Marhoomeen in your Duas Ameen Make vagaar with ghee only. Marinate chicken fillet with green masala, salt, chicken spice,...

read more

Subscribe to our Newsletter

0 Comments

Submit a Comment

Your email address will not be published. Required fields are marked *