feedback@radioislam.org.za
5 cups flour
1 pkt instant yeast
4 tblsp klim powder
4 tblsp sugar
1 tsp salt
¾ cup oil
Warm water to make dough
METHOD
Mix dry ingredients together, add ½ cup oil and warm water to make a soft dough. With the balance of the oil, add it after dough is made and knead it in till dough is nice and smooth. Leave dough to rise till double in size, punch down and this will now be ready to use. This dough can be used for pizzas base, shwarmas, pitas etc
ADVERTISE HERE
Prime Spot!!!
Contact:
advertisingadmin@radioislam.co.za
Courtesy salwaas smith @capemalaycooking Little balls of minced meat flavoured with fresh mint and fried in a batter. Ingredients: For the meat mixture: 500g lean minced meat (lamb or beef) 1 large onion, peeled and finely chopped 1 large egg 1 tsp salt 1-1½ tsp black...
4 cups flour 1 tsp salt 1 tab mix herbs 125gr butter 1pkt yeast 3 tblsp sugar Add all the above ingredients in a dish. ½ cup milk. ½ cup boiling water, 1 egg, small tin nestle cream mix these 4 ingredients together and add to flour mixture to form soft dough leave to...
Courtesy chef Mohamed Bhyat 3 chickens cut, washed, disjointed into 9 pieces ¼ cup red ginger garlic Masala 3 tablespoon green masala fresh 2 tsp Robertsons or other Exotic spice 2 tsp ground coriander cumin powder 2 tsp garlic salt 2 tsp ground lemon pepper Optional...
1kg chicken 1 cup mayonnaise 1 bottle knorr french salaad dressing 1 tsp sugar 1 tsp fine chillies 1 green pepper cubed 1 red pepper cubed 1 Pineapple cubed 1/2 tsp salt Mix all together cook on medium heat till done
Ingredients 2 cups flour 1 tsp baking powder 230g melted butter 2 cups white sugar 2 large eggs 1 tsp Vanilla Extract/essence 2 cups chocolate chips Method Preheat oven to 190 degrees. In a medium bowl combine together the flour, baking powder, sugar, eggs, butter and...
4-6 fresh peaches ripe but firm Olive oil ½ cup fresh blueberries ¼ cup fresh blackberries 200g baby spinach 40g wild rocket 1 block Fairview feta cheese (crumble) Candied nuts ¼ cup brown sugar 2 Tbsp water (as needed) ½ walnuts/ or pecan halves Pinch of Salt...
0 Comments