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Polony Pies (23.06.09)

 

Pastry

 

4 cup flour

1 tsp baking powder

1 cup milk

1 egg

4 oz butter

½ tsp salt

 

Mix dry ingredients, rub in butter, mix egg and milk to make a dough

Make 8 ball roll out into roti

Take 6 balls and fill

 

Filling:

 

500g polony

1 Tbsp butter

1 tomato dices finely

2 onions diced

4 green chillies

½ cup cheese – optional.

 

Cut polony into cubed pieces and cook for few minutes until all moisture evaporates

Braise onions until soft add tomato and chillies cook until thick add the rest of the ingredients mix well

 

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