Savoury crumpets recipe (08.06.17)

INGREDIENTS
1 bunch methi bhajie
1 cup self raising flour
1 tblsp chana flour
1 egg
1 tsp salt
Green chillies to taste
2 tblsp cream style sweet corn
1 ¾ cup water

METHOD
Wash and chop methi bhajie finely. Add in remaining ingredients together with enough water to form a soft batter
Drop spoonfuls of mixture onto a lightly greased non stick pan or a tawa, turning once until golden brown on both sides.

COURTESY: RAMADAN DELIGHTS ..KHATIJA EBRAHIM

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