Ingredients:
180g strawberry juice
170g chopped fresh strawberries
70g lemon juice
50g granulated sugar
10g chopped basil leaves
4g agar-agar powder
Instructions:
In a saucepan, combine the strawberry juice, lemon juice, sugar, and chopped basil. Bring to a boil.
Add the agar-agar and boil for one minute, whisking constantly.
Add the chopped fresh strawberries.
Pour the mixture into the small half-sphere molds and freeze until solid.
COCONUT ICE CREAM (Safeera Kaka)
This is a really easy homemade coconut ice cream, with just three main ingredients. INGREDIENTS You’ll need: * 1 cup cold heavy cream * 1 cup sweetened condensed milk * 1 cup coconut cream * Pink food colouring * 2-3 tbl desiccated coconut * Toasted desiccated...








0 Comments