Ingredients:
500g chicken breast (cut into strips)
½ cup plain yoghurt (this keeps them super tender)
1 tsp garlic
1 tsp red ginger garlic
1 tsp bbq spice
1 tsp chicken spice
1 tsp mexcian spice
1 tsp adega spice
1 tsp paprika
½ tsp black pepper
½ tsp salt
1 tsp lemon juice
1 egg a subheading
Add
For coating (choose one)
Crushed cornflakes or
Breadcumbs or
Method
Marinate
Mix yoghurt, spices, salt, and lemon juice. Add chicken strips and coat well. Marinate at least 30 minutes. Overnight is even better.
Coat
Roll each strip in your chosen coating and press lightly.
Cook
Oven: bake at 180c for 20-25 min, turning once
Air fryer: 180c for 12-15 min
Pan: Shallow fry on medium until golden and cooked through
@kichen _savvy_by_nasreen





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