Texan steak with Chips & jalapenos (06.08.15)

Steak and Lamb Meals

Ingredients:

500gr minute steak

1 tsp garlic paste

1 tsp fresh red chillie paste

1 tsp lemon pepper

1 tsp chilli powder

1 tsp salt

3 tblsp lemon juice

3 tblsp tomato puree

2 tblsp mayonnaise

2 tblsp butter

3 tblsp fresh cream

1 cup grated cheese

½ pkt frozen chips, fried

Tomato sauce

½ cup pickled jalapenos sliced

Method:

1. Cut steak into 4cm squares.

2. Mix all ingredients together except the butter and marinate the steal for 2-3 hours.

3. Place in a pan, add butter and cook until steak is tender.

4. Add fresh cream to the cooked steak.

5. Place half the fried chips in an oven proof platter, top with cooked steak, add half the jalapenos and some cheese.

6. Pour remaining fresh cream marinate over the steak.

7. Cover the steak with remaining chips and cheese.

8. Drizzle a little tomato sauce over the chips and scatter remaining jalapenos over the chips.

9. Bake in a pre-heated oven of 200 degress for 5-10 minutes until the cheese melts.

—
Ammarah
Radio Islam
+27118547022
ammarah@radioislam.co.za
www.radioislam.co.za

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