1 liter water
2 heaped tsp falloda powder
1 cup sugar
1 cup lecol passion fruit
1 ½ cups grated pineapple
1 cup orange juice
Pulp of 5 granadilla
1 large tin fruit cocktail
Pineapple cubes, kiwi slices
Method:
Boil water, sugar & falooda powder. Cool and add balance of ingredience. Set in a bowl and refrigerate.
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