4 large potatoes – boiled and mashed
½ green chillies
2 cups samoosa mince
2 eggs beaten
Method:
Mix together:
Salt
Green chillies
Eggs, add to mash
Flatten mash mixture in the palm of you hand- form a ball with mince and put in center of flatten mash.
Cover mince completely – flatten slightly dip in egg and fry in hot oil.
Can be dipped in bread crumbs as well


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