500g beef / mutton cubes or ready made mince
1 onion
1 small tomato
3 slice bread soaked in water
10 green chilies
½ bunch methi bhaji chopped
½ bunch green dhana chopped
1 tsp black pepper
1 Tbsp ginger/ garlic
1 ½ tsp salt
1 tsp jeeru
2 tsp dhana powder
1 Tbsp chana flour
10 sticks spring onion chopped
½ bunch mint leaves chopped
1 tsp baking powder
Mince together beef/ mutton, onion, tomato, bread and chilies. Mix in the rest of the ingredients. Make small packets of mixture and freeze until needed or shape into small balls and deep fry in medium heat until medium brown
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