BY ZAAHEDA MUHAMMED AUTHOR OF HALF PAST ATE, SAVOURY JOURNEY & STEPPING STONES.. 3 tablespoon olive oil or ghee 1...
Lemony lentil soup (17.05.18)
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RECIPES
The chicken that flew (17.05.18)
SHARED BY ZAAHEDA MUHAMMED AUTHOR OF HALF PAST ATE, SAVOURY JOURNEY & STEPPING STONESThis is a wonderful, easy,...
Jungle oats and weetbix haleem recipe (17.05.18)
1 ½ cups jungle oats6 weetbix2 ½ liters waters2 tsp saltSoak weetbix and jungle oats in water and salt. Bring it to...
Pumpkin Fritters Recepes..
COURTESY CARIEMA ISAACS.. MY CAPE MALAY KITCHEN COOKBOOK PUMPKIN FRITTERS 1 egg 1 tblsp sugar ¾ cup milk 2 tblsp...
Dahiwara Recipe..
Ingredient 1 CUP FLOUR 1 TSP SOLID GHEE 1 TSP BAKING POWDER SOUR MILK Method: MIX TOGETTHER FLOUR, GHEE AND BAKING...
Date and Seed Cups..
IDEAL FOR RAMADAN 2 cups firmly packed chopped dates. Half cup almond powder Half cup coconut 1/2 cup pumpkin seeds....
A Ramadan selection of soup and haleem recipe
Zaaheda's GF HALEEMThe GF HALEEM- GLUTEN FREEBraise 2 onions in ghee with taj lawang, elachi, Add bones of choice and...
Dates/khajoor wonder fruit for Ramadaan
Muslims generally break their fast by eating dates. Prophet Muhammad (sallallahu alaiyhi wassallam) is reported...
Best juice recipes for Ramadan
COURTESY RAMESH RAMKUMARGreen Juice½ an English cucumber or ¾ local cucumber3 green apples or...
Purie recipe (09.06.11)
INGREDIENTS 3 CUPS FLOUR 1 EGG 2 TBLSP GHEE 1 TSP BAKING POWDER ¼ TSP SALT ½ TSP CRUSHED GREEN...