Cheese and Aloo Parata (25.10.18)

2 cups flour
1 tbls ghee
½ tsp salt
½ cup sour milk.
add milk to make a nice dough..

filling..

3 potatoes boiled n mashed
add salt/ pepper
green chillies
spring onion
3 tbl cream style sweetcorn
1/2 cup cheese..
mix together

vagaar..

1 tbl oil..
crushed curry leaves
little mustard seeds
n little crushed garlic
heat till it starts to pop.

Make 12 balls n roll out into circles. put cooled potatoes mixture and add a little more cheese..put little vagaar. spread lai(flour mixed with water) on other side. n close.. fry on tava. till golden brown. n drizzle ghee on top before taking off stove.. enjoy.

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