Polony thinly sliced
Mash – salt + pepper + milk
Green chutney
Chinese pastry – large cut in 4 strips
Place a slice of polony , ¼ tsp green masala – mash fold into pastry to make a square. Fry in shallow oil. Bake in a lightly greased tray.
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Polony thinly sliced
Mash – salt + pepper + milk
Green chutney
Chinese pastry – large cut in 4 strips
Place a slice of polony , ¼ tsp green masala – mash fold into pastry to make a square. Fry in shallow oil. Bake in a lightly greased tray.
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