COURTESY: KHATIJA EBRAHIM
Potatoes (boiled and sliced )
1 cup chana flour
½ cup cake flour
A little vinegar, salt , green masala, pinch arad, dry dhana and chopped greens
Mix everything together.
Make dough with water
Dip potato in batter and fry in shallow oil Enjoy.
Easy Smash/Mash Potatoe Sweetcorn Bake
If you in a hurry or need a quick side dish for a braai or side for Steak or T Bone this is perfect. Pkt of smash mixed with butter & lemon pepper and salt to taste. But if you prefer to make your mash with potato’s you can layer it in a pyrex & then top with...
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