1 kg cubed chicken
1 tbl red masala
1 heaped tsp green masala
5 tbl vinegar
Salt to taste
1 tsp onion powder
1 tsp garlic powder
1 tsp dhana jeeroo
Chilli powder to taste
1 tsp turmeric
1 tsp pepper
Cook in ghee or butter until the chicken is soft
Add sauces like tomato sauce, mayo and nandos sauce. Add to sandwiches, wraps or calzones.
Dense Bean Salad (Safeera Kaka)
The Salad: 1 can chickpeas beans, drained, rinsed and dried 1 can white beans, drained, rinsed and dried 1 small red onion, diced (about 3/4 cup when diced) 2 small bell peppers, diced (red, orange or yellow) 1/2 English cucumber, diced 1/2 cup Kalamata olives, pitted...




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