Safeeras Chicken Filling

1 kg cubed chicken
1 tbl red masala
1 heaped tsp green masala
5 tbl vinegar
Salt to taste
1 tsp onion powder
1 tsp garlic powder
1 tsp dhana jeeroo
Chilli powder to taste
1 tsp turmeric
1 tsp pepper
Cook in ghee or butter until the chicken is soft
Add sauces like tomato sauce, mayo and nandos sauce. Add to sandwiches, wraps or calzones.

Dodhi Halwa

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