feedback@radioislam.org.za
Ingredients:
2 large tomatoes
1/2 cup chopped fresh dhania
1 garlic clove
1-2 green chillies (more if you prefer it spicier)
A pinch of jeeru powder
The juice of 1 lemon
Salt to taste
Method:
Put everything in a processor or blender and pulse for a few seconds until almost liquidised – leave some small chunks for texture.
Pour into a bowl & keep chilled until serving.
Delicious with rice dishes
(Courtesy of Hafidha Rayhaanah Omar)
ADVERTISE HERE
Prime Spot!!!
Contact:
advertisingadmin@radioislam.co.za
Ingredients 2 cups Almonds 6 Tbls Salt Boiling water Add the salt and 3 cups of boiling water to a dish, stir to disolve salt. Add almods to this hot water and let soak for 30 mins Drain almonds and lay on parchment paper. Bake in 180 degree oven for 15 mins,...
Courtesy @adley.Reddy Let's get #reddytocook these delicious Cheddar Dumplings Ingredients 1 cup self raising flour 100g cold butter 50g cheddar cheese 1/4 cup chopped parsley 1/2 cup butter milk salt & pepper to taste Method Swift flour into a bowl,...
QUICK EASY TARTAR SAUCE RECIPE Half cup of Mayyonaise Salt to taste Pinch of sugar Pinch of mustard powder ..optional Chopped gherkins..u cause the bottled one Chopped or grated carrot Mix well.. MUSHROOM SAUCE RECIPE 3 heaped tblsp butter 3 tblsp cake...
Recipe & pic credit: Nafeesa Ragie Watermelon-cut in cube or scooped Radishes-thinly sliced Mint leaves-chopped Baby gherkins-thinly sliced Fresh Pickle/Baby cucumber-halved & then thinly sliced Dressing:_ 3 tbsp Woolworths Red vinegar 1 tablespoons castor...
CREDIT AND COURTESY: TASNIM JADWAT @chalokaawa AMAGWINYA/VETKOEK Arabic dough 1 cup flour 1 packet yeast 2 tbsp sugar 1 tbsp milk power 1 cups warm water Mix above, cover and set aside for 10-20 mins then add the following 1 tbsp oil 1 tsp baking powder 2 cups flour...
COURTESY: CHEF ZAKIYYA TAGARI @ZAKS_ SWEETBAKE 1 x 500ml Double Cream yogurt 1 x 250 ml fresh cream 1 x 1 litre Inkomazi 1 large tomato 1 large onion 1 hand full green dhania Few sprigs mint 1 tbsp fresh garlic whole or crushed 1 egg Salt to taste ½ tsp turmeric/arad...
0 Comments