1 Cup Tastic rice boiled with salt and a pinch of Arad .
Make vagaar with 1 onion till pink and add 2/3 tblsp garlic and braise for a while.
In a separate dish, cube 1 green pepper, 1 carrot, mushrooms, corn, peas etc.
Add veggies to vagaar with 3 tsps spice for rice, and cook till water is burned out.
Mix with rice and steam.
Teriyaki Salmon Bowls
Ingredients Salmon fillets (depending on how many people you are making for 1 per person) 2 cups dry jasmine rice 1½ cups edamame beans 1 English cucumber, sliced or cubed 3 spring onions chopped 2 avocados peeled seeded and cubed 1 cup of Asian slaw prepackaged rom...
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