INDIAN RAILWAY TEA RECIPE
2 cups water
3-4 whole cloves
1 stick cinnamon
3-4  elachi – cardamom pods (cracked open) Bring these to a boil; let stand as long as possible.
Then add:
 4 tea bags and let it steep
Then add:
2 cups milk
To the tea-spice mixture and heat but do not boil. When hot, strain and add:
4 tablespoons of sugar (or a little less) Stir and keep hot.

HOT CHOCALATE RECIPE

Ingredients:
• 1/3  cup  cocoa powder
• 1/3  cup sugar (a little more if you like it quite sweet)
• 1/3 cup boiling water
• 4 cups milk
• ½  teaspoon vanilla extract
• ½  cup light cream or half-and-half, optional
whipped cream, marshmallow creme , or mini marshmallows, for topping Preparation:
In a saucepan, combine the cocoa and sugar. Stir in the boiling water and cook, stirring, until simmering. Simmer for about 1 minute, or until sugar is dissolved. Add the milk and vanilla and continue heating until it just comes to a simmer. If desired, add the cream or half-and-half. Pour into mugs and top as desired.

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Ammarah
Radio Islam
+27118547022
ammarah@radioislam.co.za
www.radioislam.co.za