Yeast dough recipe for shwarma nini pizza subs, calzones

7 JULY 2011
INGREDIENTS
5 CUPS FLOUR
1 PKT 10g INSTANT YEAST
¼ CUP SUGAR
2 TSPS SALT
1 TSP GROUND GREEN CHILLIES
1 TSP MIXED HERBS
1 ¼ CUPS BOILED WATER
1 CUP OIL
1 ¼ CUPS COLD MILK.
METHOD
MIX TOGETHER MILK, OIL AND WATER
THEN
COMBINE FLOUR, INSTANT YEAST, SALT, SUGAR, GROUNG GREEN CHILLIES AND MIXED HERBS IN MAGIMIX.
THEREAFTER
MAKE DOUGH WITH LIQUID INGREDIENTS AND FORM INTO SOFT DOUGH. LEAVE TO RISE UNTIL DOUBLE ITS SIZE AND USE FOR SHAWARMAS, PIZZAS, CALZONES AND SUBS

—
Ammarah
Radio Islam
+27118547022
ammarah@radioislam.co.za
www.radioislam.co.za

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