Cut tomatoes in half and de seed it.
Mix some sweet corn, spring onions salt n pepper, and then stuff tomatoes with this filling
Sprinkle cheese and bake or grill until cheese melts.
Roasted Butternut Soup
Ingredients 500g Butternut 500g Pumpkin 2 Red Peppers 2 Yellow Peppers 1 block Danish Feta 1 bud Garlic For Roasting Drizzle of Olive Oil Sprinkle of Vegetable Spice, Salt & Pepper Roast Place butternut, pumpkin, red pepper, yellow peppers, whole garlic bud and...








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