Mix vegetable soup (02.06.09)

Vegetarian

½ cup chopped carrots

¼ cup French beans

½ cup peas

1 ½ cup tomato puree

1 tsp garlic paste

1 tsp ginger paste

2 tsp coriander leaves

3 – 4 tsp butter

3 glasses of water

Salt and pepper to taste

For garnishing: Grated cheese

Method:

Melt butter, fry ginger and garlic paste, add tomato puree, carrots, French beans, peas and water. Pressure cook for 5 – 10 minutes

Add coriander leaves

Boil for 2 – 3 minutes

Garnish with cheese

Add 1 pkt of mix veg soup

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