Goat meat curry recipe (17.08.17)

1 kg goat meat.. Cut washed cleaned…

Marinate meat overnight in the following ingredients:

1 tblsp ginger, 1 tblsp garlic, 1 tsp Arad and 1 ½ tsp salt…

• Fry 3 medium finely sliced onions until nicely browned. Remove from oil. Allow to cool and crush. Add to meat. add one cup yoghurt, 1 tsp whole cumin seeds, pinch of saffron and 2 grated tomatoes, 2 tsp red chillies

• mix well into tomatoes

• Heat quarter cup ghee. add few cinnamon , whole cloves to ghee and braise

• Then add meat. cook over low heat adding water when necessary until done

• takes about two hours

• sprinkle a little elachie powder when done

• half tsp garam masala as well when meat is cooked

Serve with tandoori naan

Can add raw papaya for tenderising

COURTESY RABIA UMAR

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