How many ways can you use saltI can't think of another more versatile mineral. Salt is the most common and readily...
Tips for cooking pasta
I thought I would take some time and share with you some tips that I have learned in the past about cooking one of my...
Prawn pasta (24.10.13)
COURTESY KHATIJA EBRAHIM500g Prawns (Shelled and Cleaned)1 tsp Chillie Garlic paste1 tsp Lemon Pepper1 tsp Chilli...
Fettuccine recipe (24.10.13)
COURTESY KHATIJA EBRAHIMBoil fettuccine and leave aside½ kg chicken fillet2 tblsp green masala1 tsp...
Macaroni Casserole (24.10.13)
By KHATIJA EBRAHIMBoil 1 cup macaroni and leave asideCook ½ kg cubed chicken fillet with 1 tblsp...
Masala roast recipe (10.10.13)
Masala roast recipe (10.10.13) COURTESY KHATIJA EBRAHIM1 front or back leg5 tbl red ginger garlic masala1 tsp salt1...
Tripe n Tongue recipe (10.10.13)
COURTESY ZAAHEDA MOHAMMED – SAVOURY JOURNEY EXPRESS Tripe & tongue is not something we eat often...
Kalejee liver recipe (10.10.13)
COURTESY KHATIJA EBRAHIMSlice 1 kalejee very thinly, warm 2 tblsp ghee in a pan and add kalejee then add 1 tsp salt, 1...
Lemon grass drink (10.10.13)
COURTESY KHATIJA EBRAHIM Boil 3 liters water, add a handful of lemon grass leaves (chopped) and 1...
Passion fruit and Ghas with Granadilla mousse (10.10.13)
COURTESY KHATIJA EBRAHIM1 cup water1 ½ tsp ghas powder3 tblsp sugar2 ½ cups...

