Ingredients : 1 tablespoon passion fruit I big tin ideal milk 1 big tin condensed milk I cup tinned crushed pineapple...
Passion fruit Dessert: (07.12.06)
Passion fruit Dessert: (07.12.06)
Old fashion trifle
Ingredients : Swiss roll 4 cups homemade custard/Parmalat's custard 1 box red jelly (make and allow to set) 1 cup...
Nut Dessert (19.07.07)
Nut Dessert (19.07.07)
Mixed fruits custard
Ingredients : 2 bananas – chopped 4 peaches – chopped 1 mango...
Milk tart
Ingredients Base: 60g Butter or Margarine 125ml Sugar 250ml Cake Flour Pinch Salt 5ml Baking powder 1 egg Method 1....
Mango ice cream
Ingredients: 500ml well chilled fresh cream – ultramel / cremendous 500ml mango pulp...
Mango Souffle (21.12.06)
Mango Souffle (21.12.06)
Mango ice cream 1 and 2
Ingredients :
1 cup mango pulp
½ cup sugar
1 tin evaporated milk – chilled
Method :
– Mix all the above ingredients thoroughly and freeze until it begins to thicken.
– Remove from the freezer and whisk the mixture till smooth.
– Then put again to freeze.
MANGO ICE CREAM 2
Ingredients :
2 cups mango pulp
¾ cup sugar
2 cups cream
Method :
– Mix all the above ingredients thoroughly and chill till cold.
– Pour into a bowl or ice tray.
– Cover with foil and freeze it without stirring till ice cream is firm.
Malva Pudding (30.06.07)
Malva Pudding (30.06.07)

